The Earth's surface is mostly water, but not the kind you can drink or use to water plants. Fresh water isn’t always available and what is available can easily be overused, so we need to use this precious resource wisely.
In Canada, almost 90% of the population lives in the southern parts of the country and 50% of the country's freshwater flows into the Arctic Ocean or Hudson’s Bay. This means that 90% of the population is drawing on roughly half the supply of freshwater, putting strain on a limited resource.
You can make a difference by finding ways to conserve water.
It has come to be known as "green cleaning", but not too long ago this was the only cleaning there was. Green cleaning uses products that are not harmful to the environment. Using them means: a safer home, money savings, less waste, and simplified cleaning.
Eat delicious and nutritious food while saving the planet? Absolutely. The goal of eating for the planet is to produce the least amount of carbon and waste while creating better tasting meals. How do you do this?
A green home uses and disposes of fewer natural resources and has good indoor air quality. It's easier to make a home green during its design stage because environmental factors can be factored into the design process, including where the home will be located, what materials will be selected for building, where the house will get its energy from, the types of appliances it will have, and more. But built homes can have a number of green features implemented long after they've been built too, like these: